Mrs P feels Mrs B’s pain.Got to admire her for trying to improve you.
Mrs B has been trying to improve me for years without success.
Mrs P feels Mrs B’s pain.Got to admire her for trying to improve you.
Mrs B has been trying to improve me for years without success.
We did a ‘wine tasting for beginners’ thingy with our sommelier on the Panama Canal cruise we did five years ago. Whilst I couldn’t pick up half of the flavours, I did pick up a few. Mrs P picked them all up because she knew what she was looking for as she’s reasonably well clued up.Never ever have I attended a party where people whilst drinking wine seriously said “hmm, I’m getting a hint of smoked wood infused with a heady aroma of Spaniards arse” & a so called expert chimes in “absolutely correct old chap, the Spaniard was having a craft cig whilst curling one down in the vineyard when he accidentally set fire to the whole caboosh”
The thing with red wine is that I think most people don’t like it initially but if you persevere it becomes very pleasant..What if you don’t like red wine? There’s the thing , you like what you like & sod the twats who tell you “that wine doesn’t go with fish & chips”
Red wine is generally an acquired taste but they vary so much. Whilst on the rare occasions I actually have a drink then red is my choice, but there's way more that I can't stand than I actually like. As I said above, my palate will only tolerate the new world reds. If we're eating out and there's no sommelier, I always ask Mrs P to choose my red and she's never wrong.The thing with red wine is that I think most people don’t like it initially but if you persevere it becomes very pleasant..
And the main thing is to enjoy it - Mrs B breaks all the rules by chilling it in the fridge before drinking it, that’s how she likes it so she goes for it.
Thats the way she likes it
uh huh..
Uh huh
think I can compose a song from that?
It used to be white wine with chicken and fish and red with beef, pork, lamb, etc., but that's all a bit passé now. If you want a glass of red with your tripe and dripping sandwich, then crack on.What if you don’t like red wine? There’s the thing , you like what you like & sod the twats who tell you “that wine doesn’t go with fish & chips”
Not a big fan of scooters.Lambrini goes with anything
“Passé”.Red wine is generally an acquired taste but they vary so much. Whilst on the rare occasions I actually have a drink then red is my choice, but there's way more that I can't stand than I actually like. As I said above, my palate will only tolerate the new world reds. If we're eating out and there's no sommelier, I always ask Mrs P to choose my red and she's never wrong.
It makes a difference if it's tasted properly first, too. Mrs P even checks the colour of the red first but like I said, she's pretty clued up.
It used to be white wine with chicken and fish and red with beef, pork, lamb, etc., but that's all a bit passé now. If you want a glass of red with your tripe and dripping sandwich, then crack on.
Says he who drinks Earl Grey & thinks that Waitrose is a quality supermarket“Passé”.
you are getting more pretentious by the minute….
Er, yes I do drink Earl Grey but in terms of ‘quality supermarket there is only one contender - Fortnum & Mason.Says he who drinks Earl Grey & thinks that Waitrose is a quality supermarket
More than you“Passé”.
you are getting more pretentious by the minute….
Stop using them ages ago, expensive crapEr, yes I do drink Earl Grey but in terms of ‘quality supermarket there is only one contender - Fortnum & Mason.